Worst Cooks in America

Immerse yourself in the culinary boot camp of “Worst Cooks in America,” where contestants with culinary ineptitude embark on an eight-week transformation. Under the tutelage of expert chefs, these recruits tackle fundamental cooking techniques such as baking, knife skills, temperature control, seasoning, and meal preparation. The ultimate test awaits as they face off in a restaurant-quality meal showdown for three discerning food critics. With a $25,000 cash prize on the line, these once-challenged cooks strive to prove their newfound skills and earn the title of “Worst Cooks in America.”